About Jo


“My philosophy is to create great meals with maximum effect for minimum effort.”

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Happy New Year



February 3rd

Well, welcome to the New Year.  I had better get something out today or will have missed out on the New Year altogether.  Where did it go?

I have had a lovely break – albeit rather forced due to the foot surgery I had just before Christmas.  I’ve been pretty ...

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Recipes



Lamb And Feta Salad With Fresh Basil Dressing


This is the meat and salad course all in one, it travels particularly well and is in fact better mixed, and then eaten a few hours later, allowing the flavours to really develop.

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New Cook School Recipes

Seagars At Oxford


 

Cook School

Cooking School

Spend a day in the kitchen with Jo

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Cafe

Cafe

Enjoy the fine food and country atmosphere

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B&B

B&B Accommodation

Motel style units and warm hospitality

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Catering

Catering

Designed to fit all occasions

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Online Cook Store



Good Grips Measuring Cups $29.50

Jo's favourite and first choice for the correct measuring ...

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Cookbooks

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