About Jo
“My philosophy is to create great meals with maximum effect for minimum effort.”
Happy New Year
February 3rd
Well, welcome to the New Year. I had better get something out today or will have missed out on the New Year altogether. Where did it go?
I have had a lovely break – albeit rather forced due to the foot surgery I had just before Christmas. I’ve been pretty ...
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Recipes
Baby Pecan Pies
These are delicious served warm as a dessert or can be stored in an airtight container for up to 2 weeks. They also freeze well. It's best not to double the recipe, if you want to make more just make a second batch after the first.
New Cook School Recipes
