Jo Seagar Recipes
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- After Dinner Treats & Special Drinks
- Bits on the Side
- Filling the Tins
- Nibbly Bits
- Sauces and Dressings
- Scrumptious Desserts & Puddings
- Small Courses and Brunch
- Soups & Breads
- The Main Event
Recommended from the store
KitchenAid Silicone Slotted Spoon
Great for lifting gnocchi, pasta's ravioli etc. or perfect ...
Fairy Mushrooms
An unashamedly nostalgic treat for children & adults alike!!!
Ingredients
- 12 fruit stick sweets, purchased from the local dairy
- 24 soft marshmallows, pink and white
- 1 cup chocolate melts or buttons, melted in the microwave
- 1/2 cup coconut
Method
Cut the fruit sticks in half and poke into the marshmallows. Dip into melted chocolate then into coconut. Allow to set on a sheet of tinfoil. Store in an airtight glass jar.
